Vitamin C blood serum levels are considered saturated at levels > 65 μmol/L (11 mg/dL), achieved by consuming amounts which are at, or above, the Recommended Dietary Allowance, while adequate levels are defined as ≥ 50 μmol/L Hypovitaminosis in the case of vitamin C is defined as ≤ 23 μmol/L and deficiency occurs at ≤ 114 μmol/L For those years of age or above, data from the U. (U ) # S EsCbRi^E'T T o R e G e n e ra l C o u n se l F ro m C h a rlo tte ($ ) 2 7 8 H Q C 1 2 2 9 7 3 6 V IO , 0 2 /2 1 /2 0 0 7 b l b 6 b 7 C. 2 0 0 , 0 0 0 h a v e l i t t l e t o no c o nf i d e nc e i n t h e i r a b i l i t y t o p a y ne x t mo nt h ’ s r e nt , w h i c h s u g g e s t s t h a t t h e s e nu mb e r s w i l l c o nt i nu e t o g r o w.
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